spring muffins

Spring is all around so is time to cook something fresh, healthy and of course green. I prepared  for you special spring muffins. It´s really easy and tasty!

What will we need for 6 pieces?

170g wholemeal flour
100 ml milk
1 egg
80g butter (dissolved and cooled down)
1 tsp salt
1 tsp baking powder
pepper (how you like it)
herbs (eg.: nettle, spring onion, parsley, chives)
cheese (eg.: eidam, gouda, parmesan)

For my muffins I have used young nettles and eidam cheese.

1. Heat oven to 180°C.
2. In bowl beat egg  and whisk it with milk and cooled down butter, then add herbs and cheese.
3. In other bowl mix all loose ingredients - wholemeal flour, salt, baking powder and pepper.
4. Mix it all together and fill muffin cases two-third full. You can use grated cheese on the top.
5. Bake it for 25-30 mins, until risen.

HAPPY SPRING :)